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• Artichoke-Scrambled Eggs Benedict Ingredients 8 canned artichoke bottoms, (1 1/2 cans), rinsed (see Shopping Tip) 4 teaspoons extra-virgin olive sprigs for garnish 1/3 cup chopped pancetta 2 tablespoons reduced-fat mayonnaise 2 tablespoons nonfat plain blog.naver.com · 2014.12.18