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- As Korea drinks less, liquor goes lighter — and global with colorful ready-to-drink cocktails and bottles of lower-alcohol flavored soju, as Koreans drink less These days, more customers buy RTD (ready-to-drink) products and flavored soju with lower alcohol content
- [모스] 26.07.31(금) 월드뉴스 방송내용 Join With Ray 1부 World News Overview (content provided by NYT) Clock Ticks Down to Europe’s Ban In less than six months, the European Union will end the last of its Russian liquefied natural gas imports
- Traditional Liquors and Wines (한국 술) ③ When diluted soju first appeared in 1965, the alcohol content was around 30%. The amount of liquor has continued to decrease, and now beverages with less than 20% alcohol content